Job offer - Agri-food engineer F/H Alternance Sarthe (72)

Working with the Operations Manager in the food-processing cleaning sector, the work-study student takes part in managing the agency's business, in support of the Director. They manage the economic, social, technical and commercial aspects of their scope. He/she participates in defining the agency's plan and implements the management's strategy.

Management/Operation :

Participate in the management of the agency's fleet of equipment, in line with the needs of food-processing cleaning sites.
Draw up schedules for cleaning work, in liaison with the Food Operations Manager.
Supervise the progress and successful completion of food-processing cleanliness work.
Based on site visits, be able to design and propose technical solutions adapted to the agri-food sector.
A critical eye (work processes, specifications, etc.).
Eventually, be able to analyze, comment on and summarize site reports with the Operations Manager and Branch Manager.

Business development :

The work-study student is not a salesperson in his or her own right, but provides support to the sales team, operations and prospects.
Participate in drawing up and/or validating quotations.
Participate with sales representatives in milestone meetings (presentations, visits, support sessions, etc.) throughout the process.
Maintain regular customer relations (satisfaction, compliance with specifications).
In the long term, to learn about the Group's capabilities in the agri-food sector (different processes, different references, etc.) in order to promote the full range of services.

Quality, safety, environment :

Participate in the application of policy, procedures and operating methods defined by management.
Represent the company when prevention plans are drawn up, and ensure that they are followed up.
Monitor security clearances and authorizations for the food processing site(s).
Eventually, be able to recommend corrective actions to the Branch Manager.

Management/Human Resources :

Participate in staff selection/recruitment.
Ensure that staff are trained, empowered and capable of carrying out food-processing cleanliness work.
Transmit contract, payroll and billing information to the administrative department.
Ensure that the social climate is well managed.

Monitoring and reporting :

Manage activity and quality indicators to ensure compliance.

Your assets

Are you starting a food engineering course and looking for a work-study position in September 2024?

Knowledge :

Industry expertise (agri-food)
Knowledge of the industrial fabric of the agri-food sector

Technical skills :

Site and field management
Customer portfolio management
Process modeling

Behavioural skills :

Initiative, involvement
Analytical and synthesizing skills
People skills
Customer focus
Rigor
Autonomy
Leadership
Adaptability (schedule changes, night/day)

Joining Onet also means adhering to the values of "Listening, Respect, Audacity" which are the foundation of our Group and guide our actions on a daily basis.

Onet has been committed to diversity and disability for many years. With equal skills, Onet recruits and recognizes all talents.

Our business

Onet, a French family-owned group founded in 1860, is an international player in engineering and services. Its more than 70,000 employees work every day to help create ever healthier, safer and more reliable environments.

More about Onet

Our employees work every day to maintain the hygiene and cleanliness of workplaces, transport, healthcare, education and leisure facilities... As forerunners in the cleaning industry, we have developed innovative and responsible solutions to anticipate and meet our customers' expectations. These cutting-edge tools and methods support our teams on a daily basis, ensuring our position as a benchmark in the cleaning market. Onet Propreté has 50,000 employees, including 40,000 in France, and 210 locations worldwide. Onet Cleaning and Associated Services Onet Propreté is part of the Onet Group, an international services and engineering group. Our diversified offering (Cleaning, Security, Hospitality, Logistics, Airport Services, Nuclear Engineering and Services, Technical Building Maintenance) spans several countries and draws on the expertise of our 66,000 employees. Our mission is to support our customers in creating ever healthier, safer and more reliable environments. Through our businesses, we operate in all the key ecosystems of our societies: workspaces, production, energy, transport, healthcare, leisure, education... Since its foundation in 1860, Onet has developed around the strong values of respect, listening and boldness.

Are you interested in this offer?

Send my application